Cynamic Olea Plus
Natural ingredients for health
A natural combination of potent active substances from the Mediterranean region, long known to have beneficial health effects. Combinations of flavonoids and polyphenols offering powerful metabolic effects and high scavenging capacity for free radicals (ROS: Reactive Oxygen Species).
Artichoke: (Cynara scolymus L.) containing functional carbohydrates and polyphenols such as:
Olive: (Olea europaea) containing flavonoids and polyphenols such as:
The actives promote a two-fold effect on the liver:
Choleretic - increasing bile production
Chologogic - increasing bile secretion
Increasing bile output into the gut makes emulsification of nutrients easier and so enhances the absorption of fats, proteins and vitamins - particularly those that are fat soluble like Vitamins A and E.
These molecules have been selected ultimately because they are very bioactive and easily absorbed. Being both water and fat soluble they quickly reach all the target tissues. They also show high affinity for harmful Peroxyl Radicals, Hydroxyl Radicals, Peroxynitrile Superoxide Anions and singlet oxygen to scavenge them all successfully, rendering them harmless.
Trolox Equivalent Antioxidant Capacity (TEAC)
Demonstrated by ORAC testing to have 10 x antioxidant capacity that Vitamin E
Viable natural replacer for regular Vitamin E
Pack size: 25 kg
Application: 100-200g per tonne of feed for all species